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Where—and What—to Eat in Maui

November 8, 2018 Susannah Chen
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Unlike most people who go to Maui to see the sun rise at Haleakala Crater and take the winding Road to Hana, Andy and I go to Maui for the incredible scenery and the food. After several recent international trips that involved insane amounts of planning and research, as well as action-packed, exhausting days, we decided that for Andy’s big birthday we would just go somewhere we know and love. As much as travel writers love to hate on them, there is something to be said about a vacation that’s just a mindless escape from reality!

We did some beachcombing, hiking, and sightseeing, but mostly, we did nothing. And we ate. A lot. Here are some of my favorite things to eat on the island.

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In Travel Tags Maui, Hawaii, Travel, Restaurants, Dining Out, Adventures
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This week marked the annual Specialty Food Association Winter Fancy Food Show, a trade-only event where more than 25,000 food buyers, specialty shop owners, wholesalers, distributors, and other industry professionals go to scout new products, get ahead of the trend curve, and get their finger on the pulse of the consumer food space right now.

It’s one of my favorite events each year because from macarons to chia seeds, I’ve kept a close eye on food and drink trends for the past decade and then some. When you scour 230,000 square feet of food booths, you get a pretty good sense of what’s up-and-coming, what’s hit the mainstream big-time, and what’s on the downswing. Here are a few of my takeaways on the current food and drink landscape based on this year’s show.

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